The movie "Food, Inc." provides a shocking look at the world behind the food we eat. Looking at factory farms and regulatory agencies, "Food, Inc." goes into unprecedented detail about the way food gets on our plate and the effects it can have on our bodies.
Expanding on the ideas presented in the film, the book answers questions posed by experts in a series of essays.
Read an excerpt of the book below:
Q and A with Eric Schlosser
Eric Schlosser is an award-winning investigative journalist...Full Story