Savannah restaurateur and Food Network star Paula Deen joined "Good Morning America" to whip up a few of her favorite home cooking recipes. This recipe comes from Paula Deen's "Deen Family Cookbook" and was created by her stepdaughter Michelle.
"Folks, you simply must try Michelle's Gorilla Bread," Paula said in the book. "It's bigger and better than monkey bread, plus it is so fun to make."
Recipe courtesy of Paula Deen's The Deen Family Cookbook; Simon & Schuster 2009.Full Story