Thanks to your votes, Wolfgang Puck's Pork Chops will now be served on the menu at his new restaurant, The Source, at the Newseum in Washington, D.C.
Puck asked "Good Morning America" viewers to choose between his pork chops and soft-shell crab earlier this week. The count was close, but his juicy pork chops pulled ahead.
Pan-Seared Pork Chops With Hoisin Sauce and Dried Cranberries
*Recipe courtesy Wolfgang Puck's, "Wolfgang Puck Makes it Easy"
Yield: Serves 4
4 (10 to...Full Story