Your Favorite 'GMA' Recipes of the Year

Photo: Your Favorite GMA Recipes of the Year: Slow-Cooker Successes, Pot Roast and Beef Bourguignon on the List

As the year come to an end, we're looking back at some of the most popular recipes featured on "Good Morning America" in 2010.

From Julia Child to Emeril Lagasse to Pioneer Woman Rhee Drummond the top rated recipes are as varied as the chefs that prepared them. Main courses of chicken and pot roast, fiberous granola and even brownies made with black beans made the list this year. Are you starting to wonder which dishes were the most in-demand? Read below and try these favorite foods yourself.

CLICK HERE for more great recipes from "GMA."

VIDEO: Emeril Lagasses Holiday Recipes
Emeril Lagasse's Turkey Bone Gumbo and Chicken and Andouille Jambalaya



2010 Stories

Julia Child's Beef Bourguignon

This signature Julia Child recipe made a comeback in 2009 with the release of "Julie and Julia," and has remained "GMA" readers' favorite for two straight years. This classic Child recipe is adapted from her "Mastering the Art of French Cooking."

VIDEO: Contest Winner Cooks With Emeril Legasse
Tarina Wimmer's Double Chocolate Hazelnut Cookies

GET THE RECIPE: Julia Child's Beef Bourguignon

Get more Julia Child recipes from our Julia Child page.


2010 Stories

VIDEO: Emeril Lagasse has great recipes to add to your familys Thanksgiving meal.
Emeril Lagasse's Delicious Thanksgiving Side Dish Recipes

Red Lobster's Cheddar Cheese Biscuits

Don't deny it, you love these deliciously cheesy biscuits as much as we do. For years Red Lobster claimed it was the most searched for recipe on the internet, but none of the clones ever got it quite right. Now Todd Wilber shows you how to get just the combination of cheesiness and flakiness.

If you're looking for more trademark recipes check out his book "Top Secret Restaurant Recipes 2."

GET THE RECIPE: Red Lobster Cheddar Cheese Biscuits

Other Top Secret Restaurant Recipes
Serendipity's Frozen Hot Chocolate
P.F. Chang's Chicken in Soothing Lettuce Wraps
Olive Garden Breadsticks


2010 Stories

Pioneer Woman's Perfect Pot Roast

When blogger Ree Drummond claimed that "pot roast isn't difficult, it just takes time" you listened. This mouth-watering favorite from 2010 cooks for at least three hours and leaves your home smelling wonderful.

If you're looking for more recipes from the Pioneer Woman check out her website

GET THE RECIPE: Pioneer Woman's Perfect Pot Roast

Check out some of Ree's sides for the perfect home cooked meal.

Pioneer Woman's Homemade Ranch Dressing With Iceberg Wedge
Pioneer Woman's BBQ Jalapeno poppers
Pioneer Woman's Creamy Rosemary Potatoes

'GMA's' Most Popular Recipes in 2010

2010 Stories

Emeril's Chicken Breasts With Dijon

This delicious dinner entrée takes the difficult out of dinner. The flavorful chicken only takes 20 minutes to make and Emeril has called it "plate-lickin good." Try it for yourself! CLICK HERE to check out Emeril's cookbook "20-40-60 Fresh Food Fast."

GET THE RECIPE: Sautéed Chicken Breasts with Dijon Herb Sauce

For more chicken favorites made by Emeril, check these out.

Crispy Pan-Roasted Chicken with Garlic-Thyme Butter

Emeril's Garlic Schmeared Rosemary Roast Chicken

CLICK HERE for more of Emeril's recipes.

2010 Stories

Rocco's Low-Cal Brownies

Like many of our "Good Morning America" viewers we questioned Rocco's use of black beans in brownies. Almost anticipating the skepticism Rocco wrote in his cookbook "Now Eat This: America's Favorite Comfort Food" that the "beans add moisture and texture—not to mention fiber and protein" without taking away any of the fudgy flavor we look for. Rocco also uses cocoa powder and espresso to give the brownies a rich chocolaty taste, but he also suggests trying cocoa nibs if deep dark chocolate is your preference.

CLICK HERE to check out Rocco's cookbook "Eat This Now!"

GET THE RECIPE: Rocco's Low-Cal Brownies

Check out some of Rocco's other desserts to satisfy your sweet tooth.

Rocco's Peach and Blueberry Cobbler with Ginger and Cinnamon
Rocco's Angel Food and Cherry Cake With Ginger Cream

2010 Stories


Azorean Spiced Beef Stew

As a mother of two Stephanie O'Dea challenged herself to use a slow-cooker everyday for a year to feed her family. What started as a way to save time turned into a year's worth of dinner recipes. This spiced beef stew was a favorite during winter time for her family and for our readers. CLICK HERE to check out Stephanie O'Dea's cookbook "Make It Fast, Cook It Slow"

GET THE RECIPE: Azorean Spiced Beef Stew

Save time cooking with these other slow-cooker recipes.

Sloppy Joes
Slow-Cookin' Maple-Dijon Chicken

Most Popular 'GMA' Recipes in 2010

2010 Stories

Dr. Savard's Secret Morning Mix High-Fiber Granola

Start your day off right with Dr. Marie Savard's nutritious and delicious granola. After years of testing, adding bits of her favorite breakfast products Marie came up with the perfect "morning mix" which is a combination of oats, wheat germ and dried fruit that will help you slim down while it fills you up. Marie makes big batches and then freezes individual portions. She even gives it out as gifts to family and friends. Check her family favorite.

GET THE RECIPE: Dr. Savard's Secret Morning Mix High-Fiber Granola

If you're looking for more healthy recipes, check out these favorites

Savory Butternut Squash Soup
Black Bean and Zucchini Quesadillas


2010 Stories

Emeril's Orange, Cumin and Cilantro Roasted Pork Loin

Emeril's cost-efficient pork loin recipe packs a lot of flavor and takes little hands-on time. With this simple recipe Emeril clears up any fears you may have about making your pork loin too dry or undercooking. This dish is great for a holiday party or even a family dinner. CLICK HERE to check out Emeril's cookbook "20-40-60 Fresh Food Fast."

GET THE RECIPE: Orange, Cumin and Cilantro Roasted Pork Loin

Emeril's recipes are always a hit with the "Good Morning America" audience. Some other fan favorites from 2010 include

Peanut Butter-Chocolate Cookies
Spiced Honey and Lemon Baked Ham
Hearty Beef Stew

CLICK HERE for more of Emeril's recipes.


2010 Stories

Emeril's Broccoli & Cheese Soup

Winter is here, so warm up with one of "GMA" viewer favorite recipes, Emeril's hearty classic broccoli and cheese soup. This soup can be made in less than 40 minutes and will keep for days in the fridge making it as practical as it is tasty. CLICK HERE to check out Emeril's cookbook "20-40-60 Fresh Food Fast."

Check out other hearty soup recipes

Emeril's Chicken and Rice Soup
Cream of Root Vegetable Soup with Sour Cream

GET THE RECIPE: Emeril's Broccoli & Cheese Soup

CLICK HERE for more of Emeril's recipes.

Most Popular 'GMA' Recipes in 2010

2010 Stories

Emeril's Beef Stroganoff with Noodles

Emeril makes dinner easy with this flavorful comfort food. The rich, creamy beef dish can be served with rice or noodles and can be put together in less than an hour. CLICK HERE to check out Emeril's cookbook "20-40-60 Fresh Food Fast."

GET THE RECIPE: Beef Stroganoff with Noodles

Check out other delicious comfort food recipes.

Minestra with Beef and Pork Polpette
Sandra Lee's Ham and Cheese Casserole
Crock Pot Meatloaf


2010 Stories

Emeril's Simple Cucumber Salad

Emeril's simple cucumber salad is light and refreshing and sure to be a crowd pleaser. This recipe proved to be a favorite as it expertly blends just six ingredients but pack lots of flavor. It works well as a snack or a side or even a light lunch.

GET THE RECIPE: Emeril's Simple Cucumber Salad

Looking for other salad recipes. Here are a few of our favorite.

5 Autumn Vegetables With Goat Ricotta and Pumpkinseed Oil
Candied Bacon Green Salad
Spinach, Pear and Sliced Almond Salad

CLICK HERE for more of Emeril's recipes.


2010 Stories

Rocco's Low-Cal Macaroni and Cheese

Rocco's took on the cheesy classic after a surveying Americans. According to the chef "of all the dishes that were suggested for this book, mac 'n' cheese came up most often. Everyone loves it—and everyone knows how nutritionally bad it can be." This alternative serves up a lot of flavor without a gram of fat.

CLICK HERE to check out Rocco's cookbook "Eat This Now!"

GET THE RECIPE: Rocco's Low-Cal Macaroni and Cheese.

Check out "Good Morning America's" all-American recipes.

Dinosaur's Bar-B-Que-Style Ribs
The Hot Brown: Kentucky's Famous Sandwich
Emeril's Old-Fashioned Apple Pie

Most Popular 'GMA' Recipes in 2010

2010 Stories

Trisha Yearwood's Key Lime Cake

Country sensation Trisha Yearwood was full of surprises this year. When visiting "Good Morning America" she shared this tangy and wonderful recipe for Key Lime cake. It was so popular viewers were singing its praises for weeks. CLICK HERE to check out his cookbook "Home Cooking with Trisha Yearwood: Stories and Recipes to Share with Family and Friends."

GET THE RECIPE: Trisha Yearwood's Key Lime Cake

Check out two popular Trisha Yearwood recipes featured on "GMA" below

Red Velvet Coconut Cake
Monkey Bread Muffins


2010 Stories

Emeril's Braised Chicken Thighs

These braised chick thighs might be your answer to dinner tonight. "GMA" viewers and staff alike couldn't seem to get enough of this entrée. The best part about it is you probably have all the ingredients in your kitchen already. CLICK HERE to check out Emeril's cookbook "20-40-60 Fresh Food Fast."

GET THE RECIPE: Braised Chicken Thighs

Check out more of Emeril's dinnertime favorites

Greek-Style Lamb Kebabs
Roasted Brussels Sprouts
Turkey Chopped Salad

CLICK HERE for more of Emeril's recipes.


2010 Stories

Emeril's Buffalo-Style Wings

Emeril does it once again with his tangy buffalo-style chicken wings. This game time treat or after work snack is perfect for spicy food lovers. Emeril serves these fresh with blue cheese dressing, carrots and celery.

GET THE RECIPE: Emeril's Buffalo-Style Wings

Click here for other great party foods check out these recipes

Emeril's Crab Dip
Emeril's Queso Dip
Emmitt Smith's Texas BBQ Pork Tortilla Wrap

CLICK HERE for more of Emeril's recipes.

2010 Stories

10 Things You Should Eat: Whole Wheat Triple-Tomato Pizzas

Anahad O'Connor and Dave Liberman claimed that "in a cookbook put together by two guys who live in New York City, the city of the Slice, you're bound to get a recipe for pizza. And we aim to deliver!" This healthy take on pizza features a whole wheat dough that absorbs just enough of the sauce that it bakes to an even crispness. Give it a try.CLICK HERE to check out Anahad and Dave's cookbook "The 10 Things You Need to Eat: And More Than 100 Easy and Delicious Ways to Prepare Them."

GET THE RECIPE: Whole Wheat Triple-Tomato Pizzas.

Click here for more delicious pizza recipes

The Masterpiece Pizza
Pizza Mummies
Matt Goulding's Mini Pesto Goat Cheese Pizzas

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