Lia Guerra's Pork 'N' Beans Sandwich
Recipe Courtesy of Lia Guerra of San Marcos, Texas
From the kitchen of Lia Guerra
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3 Comments
Servings:1
Difficulty: Moderate
Cook Time: min
Ingredients
Cooking Directions
Butter bread slices and toast both in a broiler-safe skillet until golden brown.
Spoon beans straight from can onto one slice of toast.
Top with bacon slices, and cover with a slice of cheddar cheese.
Place under a preheated broiler until cheese melts.
Serve as an open-faced sandwich, or place the other slice of toast on top and cut diagonally.
Recipe Summary
Main Ingredients: bread, pork and beans, cheddar cheese, butter, bacon
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