Rick Bayless' Spicy Jicama, Cucumber and Fruit Skewers

Here's a slightly dressy way to serve that beloved street food snack of fruit or jicama or cucumber (or, in this preparation, all of them) jazzed up with lime, chile and salt -- the seasoning pillars of Mexican street food. While I always want to include the fresh crunch of jicama on these skewers, the other elements are easily substituted. Try cantaloupe (or other melon), orange segments, peaches, raw quince or apple or pear. And, while pure powdered guajillo chile gives a distinctively...Full Story
Commenting on this article is closed.