Good Morning America gave three of South Carolina's most celebrated chefs the chance to have a down-home cook-off.
GMA chose to offer the chef one mandatory secret ingredient: Shrimp. In addition to the shrimp, they all got to choose one of the following fruits: kiwi, pineapple or oranges.
Chef Frank Lee of Slightly North of Broad, (aka S.N.O.B.) came up with a Lowcountry Sampler. You can try his recipe in your own kitchen.