Dr. Pepper Flank Steak

Those planning to fire up the grill on Labor Day can add a spicy twist with steak and rib roast recipes from Texas chef Grady Spears. Nebraska, the state that Good Morning America visited Monday, as part of ABCNEWS' 50 States One Nation tour, produces 20 percent of the beef that America eats. To honor Nebraska, GMA held a Steak-Out barbecue. Before fancy meat tenderizers were available, people used to marinate tougher meat in Coca-Cola, because of its acidic content. Spears prefers Dr. Pepper...Full Story
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