Crunchy Carmel Apple Pie

When the leaves start turning colors in the fall, Marsha Brooks of Carmel, Ind., knows it is time to start baking her Crunchy Caramel Apple Pie. It's the perfect comfort food for cooler weather, and a hit with Caramel's potluck dinner crowd. They can smell the fresh-from-the-oven pie as soon as Brooks walks in the door (See her story below). Emeril Lagasse, also lured by the mouth watering combination of caramel and apples, named Brooks' pie the winner of his Apple Pie of Emeril's Eye Contest...Full Story
Commenting on this article is closed.