Grilled Lamb Chops Scottaditi with mushrooms, garlic confit and mint will send you over the edge.
Scottaditi is an Italian word that roughly translates to "burn your fingers," meaning these chops look so good that you cannot resist picking them up the moment they come off the grill. You can prepare the chops on the grill or you can broil them. And take your pick from the mushroom family: pom-poms, preferably, but cremini or button mushrooms will do just fine. Keep in mind that it's best to let...Full Story