Thank God boring salads are out! You can take a bed a greens from dull to decadent with this recipe. With pecan-crusted chicken, topped with mandarin oranges, sweet glazed pecans, celery, dried cranberries and blue cheese, all tossed with a balsamic vinaigrette, you'll get a kick in the mouth without making a dent in your wallet.
Don't shy away from all the ingredients here. The dressing is a cakewalk, since you just pour everything (except the garlic) into a blender. The pecan-crusted chicken...Full Story