Vegetables — something most people know they should eat but just have a hard time trying to swallow. Well, Ina Garten has found a way to keep the healthy factor of veggies without sacrificing the taste.
Sweet potatoes are available year-round, but their prime season is really autumn and winter. Choose potatoes that are smooth and unblemished, and use them fairly soon because they don't keep as well as other potatoes. These potatoes are crispy like fries but they're better for you because...Full Story