The Fancy Food Show showcases specialty edibles from around the world. Currently in its 55th year, the show has brought thousands of good eats and beverages to New York City. Everything from cheese to tea and organic products has found its way to this year's display.
"Good Morning America" food editor Sara Moulton dropped by and scoured the aisles for the best in new and tasty products. Check out the links below to learn more about the food spotlighted on today's show and click here to learn...Full Story