Carla Hall's Blueberry Cherry Pie with Sour Cream
Summer Fruits Get a Touch of Tangy Sour Cream
For more great recipes visit The Chew's site.
Combine 2 tablespoons sugar, cinnamon, salt and nutmeg. In a large bowl, toss sugar mixture with blueberries and cherries. In a small bowl, combine eggs, remaining sugar, sour cream and honey. Add the egg mixture to the blueberries and gently combine.
Pour the blueberry- cherry filling into the prepared pie shell and bake for 1 hour at 350. Serve warm with whipped cream.
Recipe courtesy "The Chew"
Main Ingredients: cherries