Chef Hung Huynh's Healthy Baked Asian Wings
Enjoy These Wings Without the Guilt

"Top Chef's" Hung Huynh shows the TV star how to whip up a batch of his baked Asian wings.
From the kitchen of Chef Hung Huynh
|
1 Comment
Servings:6-8
Difficulty: Easy
Cook Time: min
Try this healthy wing recipe from "Top Chef's" Hung Huynh.
Ingredients
Cooking Directions
Marinate all ingredients over night or 6 hours ahead for best tasting. Bake in preheated oven at 350 for about 20-25 minutes or until it reaches 165 degrees internally. Take left over marinade and baste between cooking.
Recipe courtesy Chef Hung Huynh.
This recipe was styled by chef Karen Pickus for Good Morning America.
Other Recipes That You Might Like
Richard Blais' Macaroni and Cheese With Greek Yogurt
Use Greek Yogurt to Lighten Up This Kid-Friendly Dish
Richard Blais' Kale Caesar Salad With Tofu Dressing
Tofu Is the Secret Ingredient in This Kid-Friendly Dinner Salad
Richard Blais' Meaty Chili Without Meat
This Kid-Friendly Vegetarian Chili Is Made With Mushrooms, Chick Peas, Beet Juice
Richard Blais' Chocolate Mousse With Avocado
Use Avocado for a Healthier Take on a Tasty Dessert
Mashed Potatoes: Fabio's Mom's Style
A Homestyle Side Dish
Fabio Viviani's Quick, Easy Asparagus
An Easy Way to Eat Vegetables
Gail Simmon's Bourbon Nectarine Ice Cream Sundaes with Pound Cake Croutons
A Sweet Summery Sundae
Guy Fieri's Firecracker Wings
These Wings Have a Kick to Them
Thai Shrimp and Papaya Salad
Heart Healthy Recipes From Dr. Andrew Weil
Alain's Sweet and Spicy Asian Wings
Super Bowl Food Emeril Style
Emeril's Baked Flounder with Carrots, Spinach and an Asian Vinaigrette
A Fresh Fish Dish With an Asian Twist
Olivia Newton-John's Livvy's Easy Baked Apples
A Guilt-Free Dessert
Grilled Baby Back Ribs with Asian Plum Sauce
Emeril Lagasse's Bam-tastic Barbecue
Chris Powell's Asian Wraps
Great Taste, No Guilt!
Elizabeth Karmel's Smoked Chicken Wings
Celebrate Independence Day With This Great BBQ Dish!
Emeril's Asian Green Bean Salad
A Great Summer Salad
Latest on GMA













