Clinton Kelly's Chocolate Fondue
Watch the Emmy's and Enjoy This Dessert
Try Clinton Kelly's chocolate fondue recipe. Try dipping your favorite foods, from biscotti to fruit, into the fondue!
Chop dark chocolate and transfer pieces into a non-reactive bowl
In a small saucepan, heat the heavy cream over medium-high heat. When just boiling, immediately pour over the chocolate. Do not touch for 2 minutes, and then gently mix. Try to mix as little air into the chocolate mixture as possible. Gently stir in 2 drops of Orange Extract or liquor. Mix in a pinch of cayenne pepper, if desired. Serve immediately with fondue accompaniments. Keep warm with double boiler or a fondue pot
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