Carla Hall's Cranberry Razatini
A Festive Cranberry Drink
A festive cranberry razatini recipe for fall from Carla Hall of "The Chew."
Muddle fresh cranberries into pitcher. Combine juices, top with soda water and garnish with cranberries. Serve on the rocks if desired.
Recipe courtesy Carla Hall.
This recipe was styled by chef Karen Pickus for Good Morning America.