Good Morning America Recipes

'GMA' Lunch Break: Daniel Holzman's Meyer lemonade recipe

As Seen on the 'GMA' Lunch Break Live Stream

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ABC News' Mara Schiavocampo cooks with chef Daniel Holzman at the Meatball Shop in New York City.
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Servings:Over 8
Difficulty: Easy
Cook Time: min

"GMA" caught up with chef Daniel Holzman at his restaurant, The Meatball Shop, in New York City. Here, Holzman shares a delicious and simple lemonade recipe.

Watch the "GMA" Lunch Break live stream on ABCNews.com/live and the GMA Facebook page daily at 12:30 p.m. ET.

Ingredients

  • 1 Meyer lemon
  • 1 cup sugar
  • 3 cups water
  • 1 cups lemon juice
  • Cooking Directions

    Directions for lemonade concentrate:

    1. Wash, then cut lemons into quarters and de-seed.

    2. Combine water, sugar, Meyer lemon and lemon juice.

    3. Puree very well in blender.

    4. Strain through a fine mesh strainer.

    Directions for lemonade:

    1.Fill glass 3/4 way with ice.

    2. Add six ounces of concentrate.

    3. Top with four ounces of sparkling water.

    Recipe courtesy Daniel Holzman

    Recipe Summary

    Main Ingredients: lemon, sugar, water, lemon juice

    Course: Drinks


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