Paula Deen's Light and Lovely Peach Parfaits
An Easy, Delicious Dessert for Summer
The Food Network host shares a delicious, country-style dessert your whole family will love.
Ingredients
Cooking Directions
In a medium bowl toss the peaches with brown sugar and cinnamon.
Place a layer of the peaches in the bottom of a parfait glass. Sprinkle the peaches with a large pinch of cookie crumbs and top with the whipped cream.
Repeat with two more layers of each ingredient and garnish with an additional sprinkle of the cookie crumbs.
Repeat with the remaining parfait glasses and serve immediately or chill up to 4 hours before serving.
Prep Time: 10 min
Recipe courtesy of Paula Deen Enterprises, PaulaDeen.com.
This recipe was styled by chef Karen Pickus for Good Morning America.
Recipe Summary
Main Ingredients: peaches, brown sugar, sandies pecan shortbreads, whipped cream
