Good Morning America Recipes

Rachael Ray's Matzo-Pizza Lasagna

Try this Weeknight Dinner Staple

Share
Copy
Host of the "Rachael Ray Show" prepares her Autumn Golden Vegetable Lasagna.
|
Servings:4-6
Difficulty: Easy
Cook Time: min

MATZO: Thin, crisp matzo makes an idea layer in this pizza-lasagna mash up. It softens when baked but holds all the wonderful toppings together. There's no dough to stretch or noodles to boil..it's just two favorite meals combined to make one killer casserole.

Ingredients

  • 4 tbsp EVOO
  • 10 cremini mushrooms, sliced
  • 1 onion, finely chopped
  • 1 small green bell pepper, thinly sliced (optional)
  • 8 oz Italian sausage (sweet or hot) casings removed
  • 4 cups jarred marinara sauce
  • 5-6 square sheets matzo
  • 1 container (15 oz) ricotta cheese, preferably fresh
  • 1 ½ cups shredded mozzarella
  • 1 ½ cups thinly sliced pepperoni
  • 1 tsp. dried oregano
  • Cooking Directions

    In a large skillet, heat 2 tbsp EVOO over medium heat. Add the mushrooms and cook until nicely browned, about 5 minutes. Add the onion, lower the heat to medium and cook, stirring, until golden and tender, about 5 minutes. Transfer to a plate

    In the same pan, heat the remaining 2 tbsp. EVOO over medium heat. Add the bell pepper and cook for 2 minutes. Add the sausage, crumbling with a wooden spoon, and cook over medium-high heat, stirring occasionally, until browned, about 3 minutes. Remove from the heat.

    Position a rack in the center of the oven and pre-heat to 400 degrees. Lightly grease an 8-inch square glass baking dish and add 1 cup marinara to the bottom, tilting up to coat. Top with 1 matzo. Break off a piece from a another matzo to evenly cover the bottom. Layer on ½ cup marinara, the mushroom mixture, half the ricotta, ½ cup marinara and ½ cup mozzarella

    Add another layer of matzo, 1 cup marinara, the sausage mixture, the remaining ricotta, ½ cup marinara, and a final layer of matzo. Top with the remaining ½ coup marinara and 1 cup mozzarella, the n with the pepperoni and oregano

    Cover snugly with foil, set on a baking sheet and bake for 30 minutes. Uncover the pan and bake until golden and bubbling for about 15 minutes. Let cool for 20 minutes before cutting.

    This recipe was styled by chef Karen Pickus for Good Morning America.

    Recipe courtesy Everyday With Rachael Ray Magazine

    Recipe Summary

    Main Ingredients: mozzarella, cremini, marinara, ricotta, pepperoni

    Course: Casserole, Dinner, Main Course, Pasta


    Other Recipes That You Might Like
    Shepherd's Pie Stuffed Potatoes
    Do Something Different With Your Spuds
    Eat Younger Recipe: Salmon with Watercress
    Low-Cal, High Protein, Great Taste
    Rachael Ray's Caprese Lasagna
    Dinner for Under $10: 'Meals for a Steal' from Rachael Ray
    Rachael Ray's Garlicky Spinach Lasagna
    Make This Delcious Lasagna For Your Next Family Dinner
    Rachael Ray's Southwestern Lasagna Torta
    Try This Lasagna Torta For Dinner Tonight
    Rachael Ray's Sock-It-To-Me Moussaka Lasagna
    Try This Updated Greek Classic
    Rachael Ray's Buffalo Chicken Flatbread Pizzas
    'Meals for a Steal': Rachael Ray's Delish Take on Pizza
    Rachael's Autumn Golden Vegetable Lasagna
    Try This Fall Weeknight Dinner
    Wingless Buffalo Chicken Pizza
    Two Favorite Foods Rolled Into One
    Rachael Ray's Pot Pie
    Make Rachael Ray's Italian Chicken Pot Pie
    Rachael Ray's Cider Beef
    Tasty Beef Flavored With Bacon and Apples
     
    Foodspotting
    VIDEO: The Ramen Burger
    VIDEO: Rays & Stark Bar in LA employs an expert to help you choose from 20 brands of water.
    VIDEO: Haylee Nelson reveals all the delicious flavors that make up the new "Sunrise Sundae."
    VIDEO: Ladies and Gentlemen... The Crookie
    VIDEO: World, meet The Cronut
    Food Tips: How To...
    Karen's Kitchen
    Check out "GMA's" chef/food stylist's blog here.
    PHOTO: Karen Pickus apple crisp is shown here.
    Karen's Apple Crisp Crunch Check out "GMA's" chef/food stylist's sweet apple dessert.
    PHOTO: Karen Pickus cherry galette is shown here.
    Karen's Cherry Galette Check out "GMA's" chef/food stylist's recipe for a tasty dessert.
    More Ways To Get GMA
    Connect with GMA
    Social Tools Facebook Twitter Twitter Connect with GMA YouTube RSS