Crab Meat Crèma Fresca
Start Your Meal Off With This Fresh Seafood Dish
Exec. Chef Aaron Sanchez translates foods with Epicurious.
From the kitchen of Aaron Sanchez
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Servings:2
Difficulty: Easy
Cook Time: min
Add this seafood dish to you dinner tonight.
Ingredients
Cooking Directions
Place crabmeat in medium bowl. Fold in crèma fresca, 1/4 cup chives, white pepper, hot sauce, lime jucie and hot sauce Season with salt. (Can be made 2 hours ahead. Cover; chill. Stir before using.)
Arrange a spoonful of crab mixture on tostadas serve on platter. Garnish with additional chives.
Recipe Summary
Main Ingredients: crab meat, crème fresca, chives, white ground pepper, hot sauce
Course: Side Dish, Appetizer/Starter
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