Good Morning America Recipes

Emeril's Tropical Fruit Salad

Dice, Peel and Slice to Create This Easy, Tasty Breakfast Dish

Mary Tyson enjoys a well-deserved breakfast prepared by Emeril Lagasse.
Difficulty: Easy
Cook Time: min


  • 4 cups pineapple, 1 inch dice
  • 2 cups mango, ½ inch dice
  • 2 bananas, sliced ½ thick on a bias
  • 1 cup Granny Smith apple, peeled and ½ inch dice
  • 1 cup sliced strawberries
  • 1 cup kiwi, peeled and cut into ½ moons
  • ½ cup Coconut Lime Syrup, recipe here
  • ¼ cup fresh mint, chiffonade
  • Cooking Directions

    Combine all the ingredients in a large bowl and refrigerate for 30 minutes before serving.

    This recipe was styled by chef Karen Pickus for Good Morning America.

    Recipe Summary

    Main Ingredients: pineapple, mango, apple, strawberries, kiwi, coconut lime syrup, mint

    Course: Breakfast, Brunch, Lunch

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