Good Morning America Recipes

Corn Spoon Pudding

Carly Simon's Potluck

GMA Recipes
Servings:Over 8
Difficulty: Easy
Cook Time: min

Potluck parties bring folks together. That's why Tamara Weiss and Carly Simon cooked up a new book called Potluck at Midnight Farm: Celebrating Food, Family, and Friends on Martha's Vineyard. Check out the recipe for Corn Spoon Pudding they shared on Good Morning America.


  • 1 box corn muffin mix (8 1/2-ounce)
  • 1 can whole kernel corn (7 1/2-ounce)
  • 1 can creamed corn (7 1/2-ounce)
  • 1 cup sour cream
  • 2 large eggs, beaten
  • 1/2 cup unsalted butter, melted
  • 1/2 cup Swiss cheese, grated
  • Cooking Directions

    Heat the oven to 350 degrees. Combine all the ingredients except the cheese in a large mixing bowl. Pour into a slightly greased 9x13-inch-baking dish.

    Bake for 35 minutes.

    Sprinkle grated Swiss cheese on top and bake for 10 minutes. You will know it's done when a toothpick comes out clean. Serve warm.

    Above recipes from Potluck at Midnight Farm: Celebrating Food, Family, and Friends on Martha's Vineyard. Excerpted by permission of Clarkson Potter, a division of Random House, Inc. copyright © 2002.

    Recipe Summary

    Main Ingredients: corn, sour cream, swiss cheese

    Course: Casserole, Side Dish, Vegetable

    More Info: Vegetarian

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