Good Morning America Recipes

Robin Miller's Pork Fried Rice

Morph Your Leftover Roast into This Tasty Dish

GMA Recipes Dinner
|
Servings:4
Difficulty: Easy
Cook Time: min

Chef Robin Miller knows that it can be tough for people--especially moms-- to squeeze cooking a creative nightly dinner into their busy schedules each week.

Here she shares with us her secret to Pork Fried Rice, a recipe spun from an original recipe for Balsamic Roasted Pork Tenderloin.

Ingredients

  • 4 teaspoons peanut oil, divided
  • 2 large eggs, slightly beaten
  • 1/2 cup onion, chopped
  • 1/2 cup carrots, shredded
  • 3 cloves garlic, minced
  • 1 cup quick-cooking white rice
  • 1/4 cup hoisin sauce
  • 2 cups reduced-sodium chicken broth
  • 1 1/2 cups leftover pork, diced
  • 1/2 cup green peas (frozen)
  • Salt and freshly ground black pepper
  • Cooking Directions

    Heat 2 teaspoons of the oil in a large skillet over medium heat. Add the eggs and cook, stirring frequently, until cooked through and scrambled, 3 to 5 minutes. Remove the eggs to a plate and keep warm.

    To the same skillet, still over medium heat, heat the remaining 2 teaspoons oil. Add the onion, carrots, and garlic and cook until softened, about 2 minutes. Add the rice and cook for 1 minute, stirring constantly to coat with the oil.

    Add the hoisin and stir to coat the rice. Add the broth, pork, and peas and bring to a boil. Remove from the heat, cover, and let stand until the liquid is absorbed and the rice tender, about 5 minutes.

    Fluff with a fork and season to taste with salt and pepper.

    Transfer the fried rice to individual plates. Chop the cooked egg into small pieces and sprinkle over the rice just before serving.

    Recipe Summary

    Main Ingredients: peanut oil, eggs, white rice, carrots

    Course: Dinner, Lunch, Main Course


    Other Recipes That You Might Like
    Robin Miller's Pork Sloppy Joes
    A Fun Way to Use Up Leftover Pork Roast
    Robin Miller's Balsamic Roasted Pork Tenderloin
    This Dish Will Leave You Awaiting Leftovers
    Diane Henderiks' Chicken 'Fried' Rice
    Recipe Courtesy Diane Henderiks
    Tosca Reno's Thai Basil Chicken Fried Rice
    Quick and Tasty: Thai Basil Chicken Fried Rice
    Asian Green Beans and Pork
    Sara Moulton's Healthy Dinner Side
    Grace Young's Stir-Fried Cucumber and Pork with Golden Garlic
    Ring in the Chinese New Year With this Classic Dish
    Wild Rice, Sausage and Apple Stuffing
    You Say Stuffing, I Say Dressing
    Spicy Pork Stir-Fry With Green Beans
    Emeril Kicks Up a Pork Stir-Fry
     
    Foodspotting
    VIDEO: The Ramen Burger
    VIDEO: Rays & Stark Bar in LA employs an expert to help you choose from 20 brands of water.
    VIDEO: Haylee Nelson reveals all the delicious flavors that make up the new "Sunrise Sundae."
    VIDEO: Ladies and Gentlemen... The Crookie
    VIDEO: World, meet The Cronut
    Food Tips: How To...
    Karen's Kitchen
    Check out "GMA's" chef/food stylist's blog here.
    PHOTO: Karen Pickus apple crisp is shown here.
    Karen's Apple Crisp Crunch Check out "GMA's" chef/food stylist's sweet apple dessert.
    PHOTO: Karen Pickus cherry galette is shown here.
    Karen's Cherry Galette Check out "GMA's" chef/food stylist's recipe for a tasty dessert.
    More Ways To Get GMA
    Connect with GMA
    Social Tools Facebook Twitter Twitter Connect with GMA YouTube RSS