Spiced Orange Tea
A Perfect Cup of Tea on a Cold Morning
From the kitchen of Emeril Lagasse
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2 Comments
Servings:6-8
Difficulty: Easy
Cook Time: min
What better way to warm up than with a cup of hot tea. Emeril's spiced orange tea will warm you right up.
Ingredients
Cooking Directions
In small pot combine the orange peel, orange juice, water, lemon juice, ginger, cloves, cinnamon and salt. Bring to a boil, reduce heat, and simmer for 5 minutes. Remove pot from the heat. Add the tea bags and let steep for 5 minutes. Add the sugar and stir to dissolve. Strain the tea through a fine mesh sieve set over another pot or into a warmed tea pot. Serve hot.
Yield: 6 cups, 6 to 8 servings
Recipe courtesy Emeril Lagasse, courtesy MSLO, Inc.
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Recipe courtesy Emeril Lagasse, courtesy Martha Stewart Living Omnimedia, Inc.
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