Creole Seasoning
Add a 'Bam!' to Your Food's Flavor
From the kitchen of Emeril Lagasse
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Servings:4-6
Difficulty: Easy
Cook Time: min
Ingredients
Cooking Directions
Combine all the ingredients thoroughly.
Yield: 2/3 cup
Recipe Summary
Main Ingredients: paprika, salt, garlic powder, thyme, oregano
Course: Sauces and marinades
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