The 10 Dirtiest Foods You're Eating

intro: The Centers for Disease Control and Prevention estimates that every day, 200,000 Americans contract food poisoning. But Philip Tierno, Ph.D., a microbiologist at New York University medical center and author of The Secret Life of Germs, pegs the true eat-'em-and-weep rate at around 800,000 a day. "Everyone in this country will have at least one incident of sickness this year attributable to a foodborne virus, bacteria, or toxin," Tierno says. Except that most of us won't know what hit us;...Full Story
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