Healthy Chinese Food

Chinese food may be tasty, but more often than not it's an ab-killer. We asked Jim White, R.D., a Virginia-based dietician, to help us make some smarter choices. Watch "Good Morning America Health" every weekday at 2 p.m. ET on ABC News NOW for the latest health and wellness news. LEARN THE LINGO Anything steamed is obviously good, as is Jum (poached), Chu (broiled), Kow (roasted), Shu (barbecued), lightly stir-fried, dry stir-fried, or braised. Anything breaded, fried, or coated in flour is...Full Story