Soft Drinks Linked to Pancreatic Cancer Risk

Regular consumers of sugary soft drinks are at higher risk for pancreatic cancer than fruit juice drinkers or the general population, a new Singaporean study has found. Chinese men and women living in Singapore who drank two or more soft drinks per week were 87 percent more likely to develop pancreatic cancer after the researchers adjusted for factors such as smoking, according to the report published Feb. 8 in Cancer Epidemiology, Biomarkers & Prevention. "In this large prospective cohort of...Full Story
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