Where's the Beef? Putting a 'Less-Meat' Diet to the Test

Meat. For generations, it has been center stage on American dinner plates, but now, for many, its seems to be moving to the side of the plate. Today, 30 percent of Americans are eating less meat, not necessarily going vegetarian or vegan, but choosing to eat less. Concerns over health, the so-called "pink slime" in burgers controversy, the impact on the environment and higher prices at the grocery store have led to meal-overhaul movements such as "Meatless Mondays" and a 12-percent drop in...Full Story
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