Natalie Strawn of Omaha, Neb., had struggled with her weight since childhood.
"I was a depressed child growing up, so I used food as comfort," Strawn, 20, told "Good Morning America." "I didn't have any friends but I had food, so I ate."
"I would make nachos and I would take half a can to a whole can of refried beans, a whole bag of chips, whole pound bag of cheese and smother it in ranch dressing and that would be my breakfast," she said of her typical eating routine.
By sixth-grade,...Full Story