His father wanted him to become a civil engineer but Henry Chandler III followed his heart, filling a fry vat with alligator and thrilling crowds hungry for Cajun food.
"We love fried food! Hell yeah, we're from Louisiana, baby! We'll fry your kids if we get a chance!" said Chandler, chef at Henry's Louisiana Grill in Acworth, Ga., and winner of the title "Nightline" People's Platelist.
Chandler grew up on a 1,500-acre farm run by his hard-working father, who hoped his son would go into...Full Story