Fried chicken and waffles, the breakfast-meets-dinner soul food dish, has been reincarnated as an ice cream flavor at Coolhaus. The brown butter and maple ice cream is swirled with a fried-chicken caramel. The caramel is infused with browned chicken skins, cooled and then swirled into the just-spun ice cream.
Watch the video and read the recipe to learn how to make this unusual ice cream flavor at home.
If making your own ice cream makes you nervous, stop by the Coolhaus truck to taste this flavor as well as others such as key lime pie, red velvet or Peking duck.