
(Image credit: Lara Hata/Getty Images)
Invented in Naples, cheese pizza is one of America’s favorite foods. Since its inception, pizza has been made-over with a variety of crusts, sauces and toppings. Whether you prefer the classic tomato and cheese combo or like to pile on the toppings, celebrate this national holiday with some of “GMA”‘s best pizza recipes:
Emeril’s Grilled Pizzas with Prosciutto, Pesto, and Taleggio Cheese
Guilt-Free Stuffed Whole Wheat Pizza
Wolfgang Puck’s Reduced Carb Pizza Dough
Email





RSS
Twitter
Facebook