Chicken Pot Pie Cone Eliminates Need for Fork and Knife

By Stefanie Tuder

Apr 23, 2014 4:48pm

HT pot pie cone jef 140423 16x9 608 Chicken Pot Pie Cone Eliminates Need for Fork and Knife

File this under things you definitely don’t need but want once you see.

It’s a handheld chicken pot pie cone, ready for, you know, all those times when you’re on-the-go and simply must have a chicken pot pie or else.

After my Apple Pie Cone turned out way better than I expected there’s no way that I wasn’t going to follow it up with something similar,” Nick Chapman, creator of this culinary innovation on, said. “When I got to thinking about other types of pies that I’d like to see in a more portable form, the first one that came to mind was chicken pot pie.”

Chapman bought pre-made pie crust, wrapped it around a cone-form and baked it upside in a 400 degree Fahrenheit oven for ten minutes. He then filled it with cooked, diced chicken, sliced carrots, peas and chicken broth before covering it with a lattice cup and placing it right-side up inside of a glass and cooking for another ten minutes.

“With all the chilly weather we’ve been having here in Wisconsin lately there isn’t much that tastes better than a nice warm chicken pot pie,” Chapman said.

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