Michael Symon News
'The Chew' co-host shares how to make his signature ribs
Michael Symon demos one of his most popular BBQ recipes from his new cookbook, "Playing With Fire."
How to make 'The Chew' co-host Michael Symon's signature pork ribs
" The Chew " co-host chef Michael Symon said he traveled across the country to visit the best barbecue joints and pitmasters ahead of opening his own BBQ restaurant in his hometown of Cleveland. Symon shared some of his favorite recipes that he discovered during his cross-country culinary
Last-minute Christmas recipes for the whole family
"The Chew" co-hosts Michel Symon and Carla Hall make quick appetizers and roasted pork shoulder for your celebration.
Christmas desserts you can whip up for Santa
"The Chew" co-host Carla Hall makes a chocolate chess pie using ingredients in your pantry.
'The Chew' co-hosts share their favorite fall foods and recipes
Carla Hall, Michael Symon and Clinton Kelly appear live on "GMA" to share fun fall food ideas.
6 dishes that are perfect for fall with easy recipes from ‘The Chew’
Fall is here and the stars of " The Chew " have fresh takes on the flavors of the season. Michael Symon , Carla Hall and Clinton Kelly appeared on " Good Morning America " with recipes for five flavors of fall: Pumpkin, apple , sweet potato, cauliflower and carrot. The recipes are also perfect for
'The Chew' Co-Host Carla Hall Gets Candid About How She Found Her Passion
Carla Hall, co-host of " The Chew " and restaurateur, opened up on ABC News' top business podcast, “No Limits with Rebecca Jarvis,” about finding her passion for cooking and pursuing the career of her dreams. "I didn't want to be 40 and hate my job," she said. "And at that moment I was hating my
'The Chew': Co-Hosts Dish on New Cookbook on 'GMA'
Clinton Kelly, Daphne Oz, Carla Hall and Michael Symon are live in Times Square to share some of their favorite recipes from their new cookbook, "The Chew Approved."
LeBron, Gilbert spark Cleveland renaissance
Walk through East Fourth Street on a Saturday night and you could very well be in any popular city in America. It features some of the country's best food, hip bars and trendy stores. For those who haven't been in downtown Cleveland in a while, the question will invariably come up: How did this
French fries at NFL stadiums are getting fancy
Sports fans are getting better and better food at their stadiums, arenas and ballparks, and that trend will continue with the upcoming NFL season. One of the major trends in 2016 will be potatoes, in many forms, with interesting toppings. Aramark , which provides the food at 11 NFL venues, is