Transcript for Dining In The Dark With Chef Adrianne Calvo
Already it's. -- -- Well they're hanging originally started in Europe we decided to take it one step further and actually flying pottercast. That gives them a menu we just given that seems silly to kind of try to dream up what they're -- -- but they have no clue we just ask for allergies so we don't tell anybody. And it's a complete surprise we're we're about to open the doors now so they're gonna come in their lights will -- -- telling going to be candlelight and so whatever the theme is that today's aphrodisiac so it's cabaret. We're gonna we're going to stimulate the sense of site then administered drinking and it's just we're we're creating an on the -- Now I'm. -- -- comes out I give -- about ten to fifteen minutes to kind of figured out what it can figure out for themselves what it is and then I come on and I explained. What is -- actually having. I'm heading giving this away. But he would never thing is is it is an -- ticket seller. Now people think oysters and -- up that the common points but celery actually has a hormone. In it that -- -- it's the same exact ones allowing women eat salary their so posted their sexual desires are supposed to be heightened. You know so but people don't really know that and -- salary that. -- Okay. Okay.
This transcript has been automatically generated and may not be 100% accurate.