Good Morning America Recipes

Kelsey Nixon's Hot Roasted Red Pepper & Spinach Argo-choke Dip

Serve With Homemade Pita Chips

PHOTO: Kelsey Nixons Argochoke and red pepper dip is shown here.
|
Servings:Over 8
Difficulty: Easy
Cook Time: min

Try this roasted red pepper and spinach artichoke dip recipe inspired by the movie "Argo."

Ingredients

  • 1 (10 oz,.) box frozen spinach, thawed & drained
  • 3 (9-ounce) boxes frozen artichokes, thawed, drained & chopped
  • ?? cup mayonnaise
  • ?? cup sour cream
  • 4 ounces cream cheese, softened
  • 1 tablespoon harissa
  • 1 ?? teaspoons lemon zest
  • 1 1/3 cups grated Parmesan cheese, divided
  • 1/3 cup roasted red peppers, diced
  • 2 garlic cloves, minced
  • 1 cup shredded white cheddar cheese
  • ?? cup feta cheese, crumbled
  • Za'atar Pita chips, for serving- recipe follows
  • For the chips:
  • 3 tablespoons za'atar
  • 4 tablespoons extra virgin olive oil
  • 2 large pitas
  • Cooking Directions

    Preheat oven to 375 degrees F.

    In a large mixing bowl, combine the drained spinach, artichokes, mayonnaise, sour cream, cream cheese, harissa, lemon zest, 1 cup of Parmesan cheese, roasted red peppers, and garlic. Mix completely and spread evenly in a shallow 1-quart baking dish. Top with shredded cheddar, feta cheese, and the remaining Parmesan cheese.

    Bake for 25 to 30 minutes until bubbling and the top is brown in spots. Serve warm with the baked pita chips.

    For the pita chips:

    Preheat oven to 350 degrees F. Combine za'atar and olive oil in a small bowl to form a paste. Cut pitas open around the edges to create four rounds. Place pita rounds on baking sheet and spread evenly with za'atar mixture. Bake for 5-7 minutes or until pita is golden brown and crispy. Cool slightly and cut into wedges.

    Recipe courtesy Kelsey Nixon.

    This recipe was styled by chef Karen Pickus for Good Morning America.

    Recipe Summary

    Main Ingredients: frozen spinach, artichokes, mayonnaise, red peppers, artichokes, cream cheese

    Course: Dip


    Other Recipes That You Might Like
    Bethenny Frankel's Irresistible Bleu Cheese Dip
    Dip Your Favorite Pretzels and Veggies
    How to Make the 47-Layer Dip
    Forty-Seven Delicious Layer
    MyRecipes' Soft Pretzels
    Give Homemade Pretzels a Try
    MyRecipes' Baked Mozzarella Bites
    100-Calorie Portions
    Hanukkah Churros
    A Great Alternative to Donuts
    Recipe: Emeril's Spinach-Artichoke Dip
    A Perfect Dip for Entertaining Friends and Family
    Diane Henderiks' Roasted Red Pepper Hummus
    Recipe Courtesy Diane Henderiks
    Crazy-Creamy Spinach Artichoke Dip
    Recipe Courtesy of Hungry Girl
    "Red Dog" Red Pepper Relish
    Best of the Fourth of July Recipes
    Rachael Ray's Stovetop Spinach and Artichoke Dip
    Ring in the New Year With Fast and Easy Tasty Party Treats
    Heart-Healthy Artichoke and Spinach Dip
    Devin Alexander Presents Low-Fat, High-Flavor Recipes
     
    Foodspotting
    VIDEO: The Ramen Burger
    VIDEO: Rays & Stark Bar in LA employs an expert to help you choose from 20 brands of water.
    VIDEO: Haylee Nelson reveals all the delicious flavors that make up the new "Sunrise Sundae."
    VIDEO: Ladies and Gentlemen... The Crookie
    VIDEO: World, meet The Cronut
    Food Tips: How To...
    Karen's Kitchen
    Check out "GMA's" chef/food stylist's blog here.
    PHOTO: Karen Pickus apple crisp is shown here.
    Karen's Apple Crisp Crunch Check out "GMA's" chef/food stylist's sweet apple dessert.
    PHOTO: Karen Pickus cherry galette is shown here.
    Karen's Cherry Galette Check out "GMA's" chef/food stylist's recipe for a tasty dessert.
    More Ways To Get GMA
    Connect with GMA
    Social Tools Facebook Twitter Twitter Connect with GMA YouTube RSS