Good Morning America Recipes

Sunny Anderson's Cinnamon Toast Pudding

Is it Breakfast or Dessert?

Share
Copy
Star of Food Network's "Cooking for Real" makes cinnamon toast pudding.
|
Servings:6-8
Difficulty: Easy
Cook Time: min

Toast pieces of buttery brioche for this sweet pudding. The addition of yogurt keeps the pudding moist and delicious.

Ingredients

  • 4 tablespoons unsalted butter, softened, plus extra for baking dish
  • 1/2 cup sugar
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • four 1-inch-thick slices day-old brioche bread
  • 5 eggs
  • 1/2 cup heavy cream
  • 1/4 cup plain yogurt
  • 1/4 cup orange juice
  • Pinch salt
  • 1 teaspoon vanilla extract
  • 1 cup grapes, halved
  • Powdered sugar, for garnish
  • 1/4 cup maple syrup
  • Cooking Directions

    Preheat oven to 400 degrees F.

    Butter a baking dish and set aside. In a small bowl, combine the butter, 1/4 cup sugar, cinnamon and salt. Generously butter both sides of the brioche bread with butter mixture. Toast on a baking sheet in the oven 5 to 10 minutes, or until the bread turns golden brown. Cut the toast on a diagonal into triangles and arrange in the prepared baking dish. In a medium bowl, whisk together the eggs, heavy cream, yogurt, orange juice, salt, remaining sugar and vanilla. Stir in the grapes and pour over bread slices in baking dish. Let rest 10 minutes for bread to absorb some of the egg mixture, gently pressing down a few times to help absorb. Bake 25 to 30 minutes until the crust is golden and crispy in parts and custard is set. Remove from the oven, dust with powdered sugar, drizzle with maple syrup and serve.

    This recipe was styled by chef Karen Pickus for Good Morning America.

    Recipe courtesy Sunny Anderson, 2009.

    Recipe Summary

    Main Ingredients: sugar, butter, brioche, grapes, sugar

    Course: Brunch


    Other Recipes That You Might Like
    Sunny Anderson's Patriotic Berry Trifle
    A Quick, Easy and Refreshing Dessert
    Sunny Anderson's Pulled Pork Sandwiches
    A Meal a Vice President Would Enjoy
    The Bidens' Pasta Caprese
    Sunny Anderson Cooks for the Vice President
    Sunny Anderson's Peach Horchata
    Try This New Peach Treat
    Gustavo's French Toast Bread Pudding
    Try this Breakfast Inspired Dessert
    Sunny Side Up Burger
    For Your Fourth of July Showdown
    Sunny Anderson's Eggs in Baskets
    The Perfect Brunch Recipe
    Cinnamon Raisin Rice Pudding
    Recipe Courtesy Ellie Krieger
    Sunny Anderson's Mini Pecan Pumpkin Pies
    A Combination of Two Thanksgiving Favorites
    Sunny Anderson's Choco-Nutty Pie
    Ultimate Holiday Dessert
    Sunny Anderson's Patriotic Berry Trifle
    A Quick, Easy and Refreshing Dessert
     
    Foodspotting
    VIDEO: The Ramen Burger
    VIDEO: Rays & Stark Bar in LA employs an expert to help you choose from 20 brands of water.
    VIDEO: Haylee Nelson reveals all the delicious flavors that make up the new "Sunrise Sundae."
    VIDEO: Ladies and Gentlemen... The Crookie
    VIDEO: World, meet The Cronut
    Food Tips: How To...
    Karen's Kitchen
    Check out "GMA's" chef/food stylist's blog here.
    PHOTO: Karen Pickus apple crisp is shown here.
    Karen's Apple Crisp Crunch Check out "GMA's" chef/food stylist's sweet apple dessert.
    PHOTO: Karen Pickus cherry galette is shown here.
    Karen's Cherry Galette Check out "GMA's" chef/food stylist's recipe for a tasty dessert.
    More Ways To Get GMA
    Connect with GMA
    Social Tools Facebook Twitter Twitter Connect with GMA YouTube RSS