Good Morning America Recipes

Honey and Maple Cinnamon Glazed Carrots

Try This Tasty Slow Cooker Vegetable

Honey and Maple Cinnamon Glazed Carrots
|
Servings:6-8
Difficulty: Easy
Cook Time: min

"These carrots are sweet without being too sweet, and will please young children."

-Stephanie O'Dea

Ingredients

  • 4 cups baby carrots
  • 1/2 cup freshly squeezed orange juice
  • 2 tablespoons honey
  • 1 tablespoon butter
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Cooking Directions

    Use a 4-quart slow cooker.

    Throw everything together in your cooker, and stir to distribute the juice, honey, and spices.

    Cover and cook on low for 6 hours, or on high for about 4 hours.

    * Courtesy of "Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking."

    Recipe Summary

    Main Ingredients: carrots, orange juice, honey, cinnamon

    Course: Vegetable, Side Dish

    More Info: Kids Friendly


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