Elizabeth Gilbert's Cinnamon Buns

Elizabeth Gilbert, the bestselling author of "Eat, Pray, Love," is out with a cookbook, "At Home on the Range," a collection of recipes originally written by her great-grandmother, Margaret "Gima" Yardley Potter, in 1947. Gilbert, who found the book while unpacking boxes in her mother's attic, shares Gima's old-fashioned and recipe for delicious, homestyle cinnamon buns. This recipe is adapted from the book. Full Story
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