Carla's Grilled Pineapple Upside Down Sandwich
A Great Sweet Sandwich
For more great recipes visit The Chew's site.
Combine butter, brown sugar and pineapple juice in a pot. Bring to a boil, then reduce to a simmer for 2 minutes. Reserve half for brushing on fresh pineapple. Mix the other half into mascarpone cheese.
Heat grill to medium heat. Place pineapple rings on grill. Grill both sides for 1 minute each or until warmed through, then brush with brown sugar mixture. Grill quickly on each side. Clean grill, then quickly grill cake. Brush each piece with sweetened mascarpone and place grilled pineapple in the middle.
Top with a cherry skewer to serve.
Recipe courtesy The Chew.
Main Ingredients: butter, brown sugar, pineapple