Marcus Samuelsson's Dill Cream Cheese
An Easy Way to Flavor Cream Cheese
Feel free to mix and match these toppings, meats, and spreads for an easy holiday cocktail party.
With an electric mixer on medium, beat the cream cheese milk, dill, and 1/2 teaspoon salt until fluffy, 3 minutes.
This recipe was styled by chef Karen Pickus for Good Morning America.
Recipe courtesy Marcus Samuelsson.
Main Ingredients: cream cheese, milk, salt
Course: Appetizer/Starter, Dip
More Info: Kid Friendly