Olivia Newton-John's Livvy's Easy Baked Apples
A Guilt-Free Dessert
I use pears for this too! It's a favorite in our house and it's an easy healthy fix for our "sweet tooth."
Chloe loved this as a little girl!
Preheat the oven to 350ºF.
Use a sharp knife to make a shallow cut through the skin around the middle of the apple — this prevents the skin from splitting during cooking.
Place the dried fruit into the cavity of the apples and arrange the apples in a small baking dish. Pour over the orange juice and drizzle over the honey. Bake the apples for about 30 minutes, or until the juice has thickened and the apples are soft. Remove from the oven and serve warm with yogurt or ice cream, if desired.
This recipe was styled by chef Karen Pickus for Good Morning America.
Recipe courtesy LivWise.