Good Morning America Recipes

Sage Oil

Flavorful Herb-Infused Olive Oil

GMA Recipes
Difficulty: Easy
Cook Time: min

This fantastic olive oil works perfectly as a condiment and as an ingredient in many dishes incluidng Mario Batali's 5 Autumn Vegetables With Goat Ricotta and Pumpkinseed Oil. Plus, its easy to make.


  • 2 Bunches of Fresh sage, leaves only
  • 1 cup extra virgin olive oil, chilled for one hour
  • Kosher salt, to taste
  • Cooking Directions

    Place the sage leaves in the bowl of a food processor and pulse to form a coarse puree. With the motor running, slowly drizzle in the olive oil. When all of the olive oil has been incorporated and the mixture is a uniform green, pass through a fine sieve; discard the solids. Season with a bit of salt.

    For more great Mario Batali recipes, click here.

    Recipe Summary

    Main Ingredients: sage, olive oil, kosher salt

    Course: Side Dish, Dressing, Salad

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