Good Morning America Recipes

Jalapeno Tuna Salad Sandwich

Jalapeno Tuna Salad Sandwich

Difficulty: Easy
Cook Time: min

Pat Canales of Premont, Texas loves jalapenos on everything, so why not in her tuna sandwich! She says jalapenos give "zest" to all foods and that it makes the sandwich "delicious."

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  • 12 ounce can tuna in water, drained
  • 2 eggs, hard boiled and chopped
  • 1/3 cup chives
  • 1/3 cup sweet pickles, diced
  • 1/2 cup mild pickled jalapenos, chopped
  • 1/2 cup light mayonnaise (or light Miracle Whip)
  • Cooking Directions

    Mix all together.

    Serve on wheat bread or toast with a leaf of lettuce and sliced tomatoes.

    Light potato chips on the side.

    Recipe Summary

    Main Ingredients: tuna, jalapeno, lettuce, tomato

    Course: Brunch, Dinner, Lunch

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