The Trouble With Tracing Fruits and Veggies

Before fruits and vegetables end up in your refrigerator, they take a long and winding road from the farm to the store. But when problems arise in that complex supply chain, it's exceedingly difficult to trace what happened. Today, it has been nearly two weeks since the Food and Drug Administration linked a salmonella outbreak to contaminated tomatoes, and still the agency has not been able to conclusively determine where the tomatoes came from or what caused them to go bad. The FDA said...Full Story
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