COPENHAGEN, Denmark -- The slaughter of 1,428 white-sided dolphins that is part of a four-century-old traditional drive of sea mammals into shallow water where they are killed for their meat and blubber, has reignited a debate on the small Faeroe Islands.
The hunt in the North Atlantic islands is not commercial and is authorized, but environmental activists claim it is cruel. Some people in the Faeroes who defend the practice worry that this hunt will draw unwanted attention because it was far larger than previous ones and seemingly took place without the usual organization.
Heri Petersen, the foreman of a group that drives pilot whales toward shore on the central Faeroese island of Eysturoy, where the killings took place Sunday, said he was not informed of the drive and “strongly dissociated” himself from it.
He told the web-based news outlet in.fo. that there were too many dolphins and too few people on the beach to slaughter them.
Islanders usually kill up to 1,000 sea mammals annually, according to data kept by the Faeroe Islands. Last year, that included only 35 white-sided dolphins.
“We need to keep in mind that we are not alone on earth. On the contrary, the world has become much smaller today, with everyone walking around with a camera in their pocket,” Sjurdarberg told local broadcaster KVF. “This is a fabulous treat for those who want us badly when it comes to pilot whale catching."
Faeroese fishery minister Jacob Vestergaard told local radio station Kringvarp Foeroya that everything was done by the book.
The white-side dolphins and the pilot whales are not endangered species.
Each year, islanders drive herds of the mammals — chiefly pilot whales — into shallow waters, where they are stabbed to death. A blow-hole hook — said to be harmless — is used to secure beached whales, and the spine and main artery leading to the brain are severed with knives. The drives are regulated by legislation, and the meat and blubber are shared on a community basis.