Statement to 'GMA' From McDonald's

"We put our customers first, and are taking these concerns very seriously. We've spoken with Dr. Carr-Jordan and assigned a team to review the report findings and our own existing procedures. While we have stringent sanitizing procedures for weekly, daily and even spot cleaning, we're always looking for ways to improve our standards and how they are followed at each restaurant." - Cathy Choffin, Manager of Safety and Security, McDonald's USA

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