Shrimp Ceviche

If you have a taste for Latin food, try this tasty specialty from the chef at Noché, a new restaurant serving suckling pig and other sizzling dishes in the middle of Times Square. The new restaurant is home to empanadas and tamales, and a new life for some former World Trade Center workers, including owner David Emil and chef director, Michael Lomonaco of the legendary Windows on the World restaurant. Try their Shrimp Ceviche with Papaya in your kitchen at home. Full Story
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